Sometimes a trend in medicine will create a problem when combined with
a second trend. For the last two decades, we have recommended breast-feeding
for all infants. During that time we have also recommended minimal sun exposure
for children. The combination of these recommendations can result in vitamin D
deficiency.
Vitamin D is necessary for the normal absorption and metabolism of
calcium. It is necessary for good bone health. A severe deficiency in vitamin D
results in a condition called rickets. Although this is rare, it is becoming
more common and mild vitamin D deficiency is very common in both children and
adults. It can cause bone pain, muscle pain, muscle weakness, poor growth and vomiting. Rickets can cause swollen joints, severe extremity pain,
difficulty walking and even seizures.
It is recommended that infants from birth to 1 year take in 400 IU
(international units) of vitamin D daily and children from 1 year-olds to 18
year-olds 600 IU daily. Breast milk is usually low in vitamin D and
an infant who drinks a normal daily amount of breast milk might only take in
10 – 40 IU of vitamin D in a day. It is estimated that to maintain an adequate
level of Vitamin D, an infant would have to be exposed to midday sun for 30
minutes a week wearing only a diaper. This, of course, is against all
sun-exposure recommendations. Using 30 SPF sunscreen decreases the body’s
ability to synthesize vitamin D by 98%. So, doing what we are told to do –
breast feeding, limiting sun exposure and using high SPF sunscreen – results in
low vitamin D levels.
Skin pigmentation serves as a natural sunscreen, so non-Caucasians have
a greater risk of Vitamin D deficiency. It has been estimated that dark-skinned
individuals need up to 3 times more sun exposure than Caucasians do. The only
case of actual rickets I have diagnosed was in a 1 year-old African-American
child whose mother still fed her breast milk all the time and also worked a
late-night shift so neither of them was ever exposed to the sun.
All formula, cow’s milk and soy milk are supplemented with Vitamin D.
The risk of rickets is increased in children who are primarily breast-fed after
6 months of age, children allergic to cow’s milk or soy milk and in children on
strict vegetarian diets. People living at higher latitudes or colder climates
are also at greater risk for rickets. Some medications, especially anti-seizure
medications, can decrease vitamin D levels.
Dietary vitamin D is found in oily fish (salmon, sardines, mackerel,
tuna), cod liver oil, egg yolk, and in foods and drinks fortified with vitamin
D. For infants, it is recommended that they receive 400 IU of vitamin D
supplementation daily which comes in a liquid you can purchase in a pharmacy
without a prescription.
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